This weekend is our family’s annual holiday party. After taking a brief hiatus last year, the festivities are back in swing and we couldn’t be more excited! While Mom has a full suite of holiday foodie favorites in the line up, this year Laura and I plan to force our homemade contributions into the fray as well (I think there’s an unspoken, general prayer that Laura doesn’t revisit pumpkin cheesecake underway, but I digress). Though outfits are yet to be determined, we can promise chicken liver pate, grapes crusted with goat cheese and pistachios and spicy hummus – look for recipes soon.
Have a great weekend